Steps
- 1
Add 4 cups of water in beef then boil
- 2
Prepare the onions and tomatoes
- 3
When the water dries add enough oil to fry
- 4
Add onions
- 5
When the onions are ready add tomatoes and cook until they are soft
- 6
Add some royco then 1 cup of water then let it cook to make the soup thick or let it dry
- 7
Serve hot with ugali or matoke
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