This recipe is literally SO easy and everybody loves them! I've never had a complaint. Anytime I have to bring a dish anywhere, people actually request these cookies. They're wonderful! They're a very soft, very gooey cookie.

I love the taste of these. I made a simple recipe, which highlights the buttery flavour.I recommend salted butter as it is richer than non-salted.They are tasty with just 3 ingredients, but feel free to add flavourings such as flavored oil, etc. For 30 cookies. Recipe by Jasumin

I have always loved Ben and Jerry's cake Batter ice cream. After making these I realized I now had the same thing, but in a cookie. They taste just like it! Except not ice cream. Lol

Worked on creating this recipe with my sister, CatsCanCookToo. So many recipes call for biscuit dough as the crust, but if we're making pizza "rolls" why not use pizza dough? The hubby brigade approves so we are happy! Lol

Found this in a recipe book and had to modify it for our enjoyment.

These are a favorite around the holidays. Sometimes I will make several batches and freeze them. Better than any pizza bite you can buy at the store.

These Homemade Pizza Rolls are made with easy homemade pizza dough, pepperoni, pizza sauce and cheese! Make ahead and freezer friendly! The kids love these for school!

This is another "clean out your fridge" vegetables puff pastry pizza. If you have been following me, you will know that this recipe is largely inspired by my previous Jamie Oliver's Reverse Puff Pastry Pizza post. You can use any vegetables you have on hands or hidden sadly at the back of your fridge. I am using whatever I can find in my pantry and fridge; leeks, mushrooms, carrot, chili (green and red), tomatoes and even caixin stalks.I tried to make this a vegan dish, but I do not have any vegan cheese left. I am using a combination of mozzarella and feta, again with whatever I have on hands. You can of cos use any cheese you desired. You can also veganize this puff pastry pizza by using vegan cheese and puff pastries.I cannot find canned tomatoes in any grocery store here, not even in major supermarkets. I guess everyone in Singapore decided to make pasta and pizzas during this lockdown period. I decided to make my own tomato sauce. You can, however, opt to skip the whole process if you have canned tomatoes.The local fresh tomatoes are a bit bland. So, I went thru' the trouble of roasting them to add flavors. The same goes to the vegetables I was using. If you have an outdoor grill, perhaps this is the time to fire it up. You can also use a griddle over a stovetop; I am just using a normal skillet. Without much delay, let's get started with the recipe.

Too cute!

I had some frozen cheese, so when a guest came to visit, I just made these very quickly.You don't need to leave the dough to rest in the fridge, so when you get used to it, you can have these in the oven in five minutes.They will be sweet with sugar and savoury with salt. Both make good snacks, and both are popular with guests when I serve them. Recipe by mini

This is a go to recipe for me when I have drop in company. I've made it using the dough & once or twice I even used baked bread to make it!