Oreo Pie
So rich, and soooo good!
Steps
- 1
Crush cookies into course crumbs. Reserve one cup for topping.
- 2
Melt butter and Mix with remaining crumbs. Press into pie pan. Chill in freezer for five minutes.
- 3
Mix cream cheese, powered sugar, and half of whipped cream. Spread over crust and return to freezer.
- 4
Mix pudding with milk. (Box says two cups milk but you want it a bit thicker. Other than that, prepare as directed on box.) Spread over cream cheese mixture.
- 5
Top with remaining whipped topping, then remaining cookie crumbs. Chill for at least two hours. Keep refrigerated.
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