Blondie's Friend Bub's Wild Berry Lemonade
1blondie1968 @cook_2699479
Cooking Instructions
- 1
Add the sugar, tea bags and ginger to a 1 quart jar with a lid.
- 2
Pour the boiling water to the top of the jar and close tightly with the lid.
- 3
Allow to steep for 15 minutes.
- 4
Shake the sealed jar gently every 5 minutes.
- 5
At the end of the steep time, carefully squeeze the tea bags over the brewed contents and discard.
- 6
Then strain the ginger from the brew and pour the liquid into a 1/2 gallon pitcher.
- 7
Add the fresh lemon juice.
- 8
Fill to the top with cold water/ice and stir.
- 9
Serve and enjoy.
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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