Steps
- 1
Preheat oven to 350°F.
- 2
Use a knife to cut the cabbage head into quarters. Wash the pieces in cold water before preparing to remove any dirt.
- 3
Cut off the stems on each cabbage quarter. And proceed to cut cabbage up. (I use the fold then cut method?
- 4
Cut the bacon in to small, bite size pieces with your knife.
- 5
Spread a piece of aluminum foil on a baking sheet and add cabbage and bacon
- 6
Season your cabbage with salt and pepper and add butter to cabbage.
- 7
Fold aluminium foil so that the cabbage is completely sealed inside.
- 8
Bake for 1 hour or until cabbage is tender.
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