A picture of Chicken Wings With Carrot And Leek.

Chicken Wings With Carrot And Leek

MY VERSION

EASY STYR FRY DISH

LOVING IT

MY VERSION

EASY STYR FRY DISH

LOVING IT

Chicken Wings With Carrot And Leek

Share its first Cooksnap!

MY VERSION

EASY STYR FRY DISH

LOVING IT

MY VERSION

EASY STYR FRY DISH

LOVING IT

Ingredients

15 mins

4 servings

STIR FRY CARROT AND LEEK WITH WINGS
10chicken wings
2 cupleeks
2 cupcarrot
1 cupwater
3 tbspoil
2 tbsplight soy sauce
POUNDED PASTE
4 clovegarlic
4 smallshallot
1For the FRIED VERMICELLI
(ANOTHER SERVE OPTION)
100 gramsvermicelli
3 cupstock
1 dashsalt
1 cupfresh coriander leaf for garnish

Cooking Instructions

15 mins

1

With oil Lightly brown chicken Wings about 5 minutes then add pounded paste and carrot with leek and stir fry
2

Add sauce and water and stir fry to mix gently( not to break up leeks ) let it simmer for 3 minutes
3

Off heat and serve
4

FRIED VERMICELLI IN CARROT AND LEEKS WITH WINGS
5

Soften dried vermecilli in warm or cold water till soft then drain
6

Add vermecilli together with ready cooked carrot and leeks with wings and 2 cups of stock
7

Bring stock to a boil and stir fry vermecilli with CHOPSTICK then off heat immediately
8

ADDING MORE STOCK FOR A MORE GRAVY LIKE VERMICELLI (OPTIONAL )

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Lyii G @LyiiG

on May 26, 2014 03:01

Comments

Khwar Nyo @cook_4029812

December 19, 2015 15:50

Thank you

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