Palm Sugar Steamed Cake

Name: Palm Sugar Steamed Cake
Total time: 2400 s
Yield: 12 servings
Cuisine: American
Ingredients: 250 grams all-purpose flour; 200 grams palm sugar block, slice thinly; 1 tbsp sugar; 2 egg yolks; 1/2 tsp baking powder; 1/2 tsp baking soda; 200 ml boiling water; 50 ml vegetable oil

Nashtya Herdika @cook_3676761

Quick, easy & healthy snack!

Nashtya Herdika @cook_3676761

Quick, easy & healthy snack!

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Ingredients

40 mins

12 servings

250 gramsall-purpose flour
200 gramspalm sugar block, slice thinly
1 tbspsugar
2egg yolks
1/2 tspbaking powder
1/2 tspbaking soda
200 mlboiling water
50 mlvegetable oil

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Steps

40 mins

1

First, prepare the steam and heat it up .
2

Add palm sugar into the boiled water. Mix them well, set aside.
3

Add sift flour, baking powder & baking soda.
4

Add eggs & sugar. Mix.
5

Add palm sugar water little by little. Mix all together.
6

Add oil, mix all the ingredients together until thoroughly blended.
7

Pour batter into steaming cup until ful.
8

Steam over high heat for 15 minutes. Do not open the lid during this process.