Potato Crack

Name: Potato Crack
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 stick salted butter; seasoned salt; 8 medium red potatoes; italian seasoning; parmesan cheese; sour cream (optional)

Bethani @cookingmama93

Albany, New York, United States

This has to be my favorite potatoe recipe i have made. A little greasy but so good.

Bethani @cookingmama93

Albany, New York, United States

This has to be my favorite potatoe recipe i have made. A little greasy but so good.

Saved

Ingredients

1 hour

4 servings

1 sticksalted butter
seasoned salt
8 mediumred potatoes
italian seasoning
parmesan cheese
sour cream (optional)

Saved

Steps

1 hour

1

Preheat over 400°F, melt stick of butter in microwave safe large bowl
2

Slice potatoes about 1/4 inch thick, mix seasoned salt and italian seasoning in with butter then toss potatoes
3

Cover large cookie sheet in tin foil, grease lightly. Lay each potatoe out flat try not to over lap. Cook until golden then flip over and sprinkle with parmesan. Put back in until crisp and golden.
4

Add sour cream if desired and enjoy!