Steps
- 1
Chop onions into thin slices. Heat ghee n fry till golden brown.add salt.
- 2
Strain rice and add it to the onions.stir it with light hand.
- 3
Add 5 cups of water and cook it till 3 whistles(in pressure cooker)or for 15 minutes or till water evaporates in a heavy bottomed sauce pan.cover it with a lid.
- 4
Enjoy onion rice!!
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