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Ingredients

20 mins
  1. 6 cupfruity pebbles cereal
  2. 6 cupmini Marshmallows divided
  3. 1 1/2 cupwhite chocolate chips
  4. 2 tbspbutter

Cooking Instructions

20 mins
  1. 1

    Coat a 9x13 casserole dish with cooking spray

  2. 2

    Combine butter and 4 cups Marshmallows in large saucepan on low heat. Stir until it's all melted and creamy. Remove from heat.

  3. 3

    Add the cereal and mix well. Then add the remaining Marshmallows and chocolate chips. Mix well.

  4. 4

    Press into prepared dish. Make sure it's flat and level.

  5. 5

    Refrigerate until cold and set.

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Alicia Hamilton
Alicia Hamilton @cook_3046794
on
Washington

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