A picture of Biscuit and Gravy Skillet.

Biscuit and Gravy Skillet

Denise @cook_3648145

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

Biscuit and Gravy Skillet

Denise @cook_3648145

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

Saved

Ingredients

10 mins

6 servings

1can sausage gravy, heated according to can directions
1/2 cupcheddar cheese, shredded
6canned biscuits, baked according to can directions
1/4 cupbacon bits
6eggs, fried or scrambled, to your preference

Saved

Steps

10 mins

1

Split biscuits in half and place on 6 plates.
2

Place eggs on top of biscuits.
3

Put gravy over eggs and biscuits.
4

Sprinkle cheese and bacon bits over gravy.
5

Serve warm. Serves 6, unless you're extra hungry.

Saved

Cooksnaps

Saved

Denise @cook_3648145

on December 07, 2015 21:31

I'm a long time wife, mother and cook. I love to try new recipes and cuisines. Especially love to make dessert.

Comments

Keywords

Biscuit Gravy Sausage Egg Bacon Cheese Cheddar

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