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Biscuit and Gravy Skillet
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A picture of Biscuit and Gravy Skillet.

Biscuit and Gravy Skillet

Denise
Denise @cook_3648145

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

Read more

Biscuit and Gravy Skillet

Denise
Denise @cook_3648145

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

I called it Biscuit and Gravy Skillet based on a similarly named meal served at a local restaurant.

Read more
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Ingredients

10 mins
6 servings
  • 1can sausage gravy, heated according to can directions
  • 1/2 cupcheddar cheese, shredded
  • 6canned biscuits, baked according to can directions
  • 1/4 cupbacon bits
  • 6eggs, fried or scrambled, to your preference
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Steps

10 mins
  1. 1

    Split biscuits in half and place on 6 plates.

  2. 2

    Place eggs on top of biscuits.

  3. 3

    Put gravy over eggs and biscuits.

  4. 4

    Sprinkle cheese and bacon bits over gravy.

  5. 5

    Serve warm. Serves 6, unless you're extra hungry.

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Copied!

Denise
Denise @cook_3648145
on December 07, 2015 21:31
I'm a long time wife, mother and cook. I love to try new recipes and cuisines. Especially love to make dessert.
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Keywords

Biscuit Gravy Sausage Egg Bacon Cheese Cheddar

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