Dark Chocolate Cake!!

Name: Dark Chocolate Cake!!
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 3/4 cup + 2 tbsp flour; 1 cup granulated sugar; 1/2 tsp salt; 1/2 tsp baking powder; 3/4 tsp baking soda; 1 tsp instant coffe; 1/2 cup dark cocoa (I used Hershey's special dark); 1/2 cup buttermilk; 1/4 cup vegetable oil; 2 tsp vanilla extract; 1 egg; 1/2 cup boiling water

Leslie Gonzalez @cook_3544872

Dark Chocolate Cake!!

Leslie Gonzalez @cook_3544872

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Ingredients

30 mins

8 servings

dry ingredients
3/4 cup+ 2 tbsp flour
1 cupgranulated sugar
1/2 tspsalt
1/2 tspbaking powder
3/4 tspbaking soda
1 tspinstant coffe
1/2 cupdark cocoa (I used Hershey's special dark)
wet ingredients
1/2 cupbuttermilk
1/4 cupvegetable oil
2 tspvanilla extract
1egg
1/2 cupboiling water

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Steps

30 mins

1

*The BUTTERMILK and EGG most be at room temperature.* First in a large mixing bowl sift all the dry ingredients together.
2

Next add the wet ingredients but the boiling water, and mix well.
3

When they are combined, add the boiling water and stir until all incorporated. It will be liquidy.
4

Put the mixture in your favorite baking pan. Mine is a 8" pan. Bake 16-18 min. Or until done. 350°.