A picture of Somen udon soup.

Somen udon soup

Cindycooks @umeki_cook

Somen udon soup

Cindycooks @umeki_cook

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Ingredients

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Steps

1

Boil somen in separate pot for 2 minutes. Then rinse with COLD water & strain
2

In separate pot. Boil Katsuo dashi & fish balls. Add soy sauce to your taste
3

Put 1 & 2 together. Top with spring onions. Enjoy 😃

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Cindycooks

Cindycooks @umeki_cook

on October 14, 2017 20:16

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Keywords

Soup Welsh Onion Fish Soy

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