Simply Spaghetti!

Name: Simply Spaghetti!
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 onion, chopped; 1 garlic clove, minced; 2 lb ground beef, lean; 1 tsp montreal steak seasoning; 1 tsp garlic powder; dash salt & pepper; 45 oz pasta sauce; 1 tsp olive oil, extra virgin; dash salt; 1/2 box spaghetti noodles

Julie T. @JThomps89

I'm requested to make this every week. I use 1/2 wheat and 1/2 regular noodles. Serve with freshly made garlic butter bread. 😍😍😛

Julie T. @JThomps89

I'm requested to make this every week. I use 1/2 wheat and 1/2 regular noodles. Serve with freshly made garlic butter bread. 😍😍😛

Saved

Ingredients

25 mins

4 servings

Sauce
1/4onion, chopped
1garlic clove, minced
2 lbground beef, lean
1 tspmontreal steak seasoning
1 tspgarlic powder
dashsalt & pepper
45 ozpasta sauce
Noodles
1 tspolive oil, extra virgin
dashsalt
1/2 boxspaghetti noodles

Saved

Steps

25 mins

1

In a medium skillet add: ground beef, onion, garlic clove, Montreal Seasoning, garlic powder, salt & pepper.
2

Heat on medium high until beef is browned and thoroughly cooked.
3

Meanwhile, in a large pot, fill half way with water and add the olive oil and dash of salt. Bring to a boil.
4

Once beef is cooked, drain grease and put back in skillet.
5

Mix in the sauce and simmer on low for around 8 minutes.
6

Once water is boiling, add the spaghetti noodles and cook al dente.
7

Drain water from the noodles.
8

Remove the sauce and noodles from heat.
9

Plate noodles and then top with sauce. If you please, garnish with Parmesan and parsley flakes. Enjoy!