tamales dulces (sweet tamales)

Tina Martinez
Tina Martinez @cook_3761155
Newberg Oregon

sweet, and great for breakfast or a mid day snack. :hungry

tamales dulces (sweet tamales)

sweet, and great for breakfast or a mid day snack. :hungry

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Ingredients

  1. 14 lb bag of maseca
  2. 1 1/2 lbveggie shortning
  3. 2 cansweetened condensed milk
  4. 2 cansweet cream corn
  5. 2 cancrushed pineapple
  6. 1 cupbrown sugar
  7. 15 cupwarm water
  8. 1 tbspbaking soda

Cooking Instructions

  1. 1

    mix all ingredients together until smooth and mix barely sticks to ur hands

  2. 2

    in the tamale pot add water till barely covers steam plate, place corn husks on steam plate

  3. 3

    soak corn husks in hot water until soft

  4. 4

    take a corn husk place a large handful of masa mix on the middle. fold over one side, then fold up the bottom side, then fold in the other side and place in pot.

  5. 5

    repeat steps until all masa is used.

  6. 6

    place extra husks on top of tamales then cover with the lid.

  7. 7

    put on high cook till boils, then lower to med-low and cook 3 hrs

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Tina Martinez
Tina Martinez @cook_3761155
on
Newberg Oregon
Love to cook, especially for large groups or parties..
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