Homemade Ranch dressing

amanda.fisher.35175
amanda.fisher.35175 @cook_3054005
Kaysville, Utah

A recipe that has been passed down now to three generations. Great for children who are picky and won't eat their salad or vegetables!

Homemade Ranch dressing

A recipe that has been passed down now to three generations. Great for children who are picky and won't eat their salad or vegetables!

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Ingredients

15 mins
  1. 1 packagesCream Cheese (softened)
  2. 2 cupreal Mayonnaise (I use light mayonnaise)
  3. 2 cupbuttermilk
  4. 1 tsponion salt
  5. 1 tspGarlic salt (lawry's brand. The one with parsley in it)
  6. 1 tspSeasoned pepper (lawry's brand)
  7. 1/2 tspAccent

Cooking Instructions

15 mins
  1. 1

    Blend with mixer Cream Cheese and Mayonnaise (if you don't want chunky bits of cream cheese I suggest you first freeze the cream cheese then thaw. I do this so it won't clog the dispenser tip)

  2. 2

    Slowly add the buttermilk to mixture. (just be careful not to over mix)

  3. 3

    Add the rest of ingredients to the dressing and blend a little.

  4. 4

    If not too thick you can use a funnel to place dressing into the dispensers otherwise use a spatula and gently guide the mix.

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amanda.fisher.35175
amanda.fisher.35175 @cook_3054005
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Kaysville, Utah

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