A picture of Sheryl's Brussel Sprouts.

Sheryl's Brussel Sprouts

swimmerjs @Novicechef

Sheryl's Brussel Sprouts

swimmerjs @Novicechef

Saved

Ingredients

2 lbbrussel sprouts
1 tspbacon drippings
1/4 tspLawrys seasoning

Saved

Steps

1

Rinse and remove any stem from sprouts
2

In 2 quart sauce pan add 11/4 cup water, sprouts and bacon drippings Place over medium heat and bring to a boil
3

Reduce heat cover and Steam/simmer 15-20 min until desired doness
4

Remove place in serving dish sprinkle with bacon bits and serve hot

Saved

Cooksnaps

Saved

swimmerjs @Novicechef

on November 30, 2014 22:02

love cooking, writing and caring for my family

Comments

Similar Recipes

More Recipes

Gavar ki Sabji

Shilpa Shah
Crunchy Granola

evamamo
Smashing Pumpkin Cocktail

Cluelesskitty
Garlic-Lemon Pepper Chicken Wings

Sarvat Hanif
Coffee and Hazelnut No Churn Ice Cream

Rianne Van setten
Mix Vegetable. Kofta in Tomato Gravy

Hetal Poonjani
Keto Green Tea with Lemon and Hibiscus

Ryan
Castella Cake

Isabel
Keto black tea with hibiscus

Ryan
Spiced Chai (Cooking With Spice Cookbook)

Cluelesskitty
No Bake Peanut Butter Cookies

Kristina
Kickin' Cauliflower Bites

Julie T.
▪Hello Dolly Bars▪

angela.walston
BEST Carrot Cake

angela.walston
Cookie in a Cup

CrystalSLLeung
Balsamic vinegar roasted cabbage and sausage

skunkmonkey101
Thanksgiving Leftover Pot Pie

Beck
Fried Chicken Wings

La'Niaya
TX's Style ~ Leftover Turkey ~n~ Dressing Casserole

Lisa
Crockpot Split Pea Soup

Deneen Flowers
Cinnamint Tea Cookies

hands.matt
Another Yummy Chocolate Pie

1blondie1968
The Smurf

vane
Sweet Potato Casserole

Sheri
Turkey Pot Pie

shela.sweeny