A picture of Matar mushroom.

Matar mushroom

Chhaya Srivastava @cook_8335735

Matar mushroom

Chhaya Srivastava @cook_8335735

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Ingredients

25 minutes

6 servings

250 gramsmushroom
200 gramsgreen peas
1 cupbrown onion paste
1/2 cuptomato puree
1/2 cupfresh cream
1 spoonmeat masala
1 spoonkashmiri red chilli powder
3 spoonoil
to tasteSalt

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Steps

25 minutes

1

Heat oil in pan
2

Add brown onion paste
3

Add dry masala and salt
4

Add green peas also
5

Cook till the peas are soft and masala leaves oil
6

Add little water and mushrooms
7

Close it with lid and let it cook till mushrooms are completely cooked
8

Add cream stir ut once and off the gas
9

Serve it hot with roti or naan

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Cooksnaps

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Chhaya Srivastava @cook_8335735

on October 23, 2017 19:17

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