Cooking Instructions
- 1
Heat a pan add butter
- 2
Break up the sausage add to pan. Cook till heated thru
- 3
Add your eggs when the whites turn white add cheese and water. Add water to the pan not over the eggs. And cover.
- 4
When the eggs are done but yokes runny remove from heat and plate them add black pepper.
- 5
Serve hope you enjoy!
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