A picture of tacos de pescado (fish tacos).

tacos de pescado (fish tacos)

Tina Martinez @cook_3761155

really tasty, my kids love it cause it doesn't taste like fish...

really tasty, my kids love it cause it doesn't taste like fish...

tacos de pescado (fish tacos)

Tina Martinez @cook_3761155

really tasty, my kids love it cause it doesn't taste like fish...

really tasty, my kids love it cause it doesn't taste like fish...

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Ingredients

6tilapia filets cut in half length wise
6eggs beaten
2 packagessaltine crackers processed in a food processor until powder consistancy

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Steps

1

using a frying pan or deep fryer dip each fish filet in egg then dredge in cracker crumb then fry until golden brown on both sides about 6 minutes in total cook time
2

serve in heated corn tortillas with blended salsa of your choice, shredded lettuce, diced tomato and cilantro.

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Cooksnaps

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Tina Martinez @cook_3761155

on July 03, 2013 18:18

Newberg Oregon

Love to cook, especially for large groups or parties..

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