Poha aalo tikki

Shivani Nilesh Srivastava @cook_9488646
Steps
- 1
Place the poha over a sieve and pour water over it to moisten it.
- 2
Chop green chillies and add it to mashed potatoes in a bowl. Add salt, turmeric powder,dry mango powder, red chilli powder, crushed peanuts and poha and mix together.
- 3
Heat 3-4 tbsps oil in a non stick pan. Shape the poha mixture into round tikkis and place them on the pan and shallow fry on medium heat, turning sides, till both sides are golden.
- 4
Tikki is ready serve with chutney...☺
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