Paneer bhurji

Name: Paneer bhurji
Cuisine: Indian
Ingredients: 150 grms Paneer; 1 big onion; 2 tomato; 1 chilli; 1 inch ginger; 2 tablespoon oil; 1/2 tea spoon salt; 1/2 tea spoon red chilli powder; 1/4 tea spoon haldi powder; 1 tea spoon dhaniya powder; 1/4 tea spoon garam masala; as needed Fresh dhaniya leaves for garnish

Shashi Bist Chittora @shashi10bist

Jaipur

Paneer bhurji

Shashi Bist Chittora @shashi10bist

Saved

Ingredients

150 grmsPaneer
1big onion
2tomato
1chilli
1 inchginger
2 tablespoonoil
1/2 tea spoonsalt
1/2 tea spoonred chilli powder
1/4 tea spoonhaldi powder
1 tea spoondhaniya powder
1/4 tea spoongaram masala
as neededFresh dhaniya leaves for garnish

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Steps

1

Heat oil in pan add jeera then add finely chhoped onion, tomato,ginger and green chilli
2

Sauté all the things and add salt red chilli haldi and dhaniya powder
3

When it leaves oil add grated paneer and mix it well
4

Cook for another 5 minutes
5

Off the gas and add garam masala. Garnish with fresh coriander leaves