beat the sugar and butter until creamy and smooth texture

Incorporate eggs one by one and keep mixing

Sift flour and baking powder

Alternately add the dry ingredients With the liquid and banana (can be ground or in pieces, it depends on the result you want to Obtain)

Pour the mixture into two greased loaf molds

You can separate a portion of the mixture and add cocoa, pouring it over the filled mold and mix very little, so that you obtain one marbled bread

Bake at 180 ° C for 30 minutes