Eggs over sausage

Name: Eggs over sausage
Yield: 2 servings
Cuisine: American
Ingredients: 2 large sausage patties; 2 large eggs; 2 tsp grated parmesan cheese, fresh; 1 salt; 1 ground black pepper; 1 tsp water; 2 tsp butter

skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious

skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious

Saved

Ingredients

2 servings

2 largesausage patties
2 largeeggs
2 tspgrated parmesan cheese, fresh
1salt
1ground black pepper
1 tspwater
2 tspbutter

Saved

Steps

1

Cook the sausage patties done.
2

Add butter to a pan, melt. Add your eggs.
3

Add a little water to pan cover till whites are done.
4

Add salt and pepper. Add eggs on top of sausage. Grate cheese on top.
5

Serve hope you enjoy

Saved

Cooksnaps

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skunkmonkey101 @skunk_monkey101

on May 12, 2015 23:36

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....