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Vickys Chocolate Granola GF DF EF SF NF
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A picture of Vickys Chocolate Granola GF DF EF SF NF.

Vickys Chocolate Granola GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

I love this with coconut yogurt...recipe on my profile!

I love this with coconut yogurt...recipe on my profile!

Read more

Vickys Chocolate Granola GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

I love this with coconut yogurt...recipe on my profile!

I love this with coconut yogurt...recipe on my profile!

Read more
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Ingredients

35 mins
  • 65 gramshulled sunflower seeds
  • 45 gramsdessicated/shredded coconut
  • 60 gramsgluten free rolled oats
  • 30 mlcoconut oil in liquid state
  • 30 mlmaple or agave syrup
  • 35 gramssunflower butter, see my recipe, or peanut butter
  • 15 gramsunsweetened cocoa powder
  • 1 tbspsugar
  • 1 tspstrong brewed black coffee
  • 1/2 tspvanilla extract
  • 1/4 tspsalt
  • 60 gramschocolate chips, I use Enjoy Life or Moo Free brand
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Steps

35 mins
  1. 1

    Pre-heat the oven to gas 3 / 150C / 350°F & line and lightly grease a baking tray

  2. 2

    Toast the sunflower seeds in a dry frying pan. You'll smell a nutty smell and they'll turn a golden colour when done

    A picture of step 2 of Vickys Chocolate Granola GF DF EF SF NF.
  3. 3

    Let them cool then mix with the coconut and oats. Set aside

    A picture of step 3 of Vickys Chocolate Granola GF DF EF SF NF.
  4. 4

    In a small pan over a medium heat, melt together the oil, syrup, sunflower butter, cocoa, sugar, coffee, vanilla and salt to make a chocolate sauce

    https://cookpad.wasmer.app/us/recipes/354252-vickys-homemade-sunflower-butter-alternative-for-peanut-butter

    A picture of step 4 of Vickys Chocolate Granola GF DF EF SF NF.
    Vickys Sunflower Butter (Alternate Peanut Butter) GF DF EF SF NF
  5. 5

    Pour over the seed/coconut/oat mix and stir in to give everything an even coating

    A picture of step 5 of Vickys Chocolate Granola GF DF EF SF NF.
  6. 6

    Bake for 10 minutes, take the tray out and give the granola a stir, then bake a further 10 minutes

    A picture of step 6 of Vickys Chocolate Granola GF DF EF SF NF.
  7. 7

    Let it fully cool then mix in the chocolate chips

    https://cookpad.wasmer.app/us/recipes/343381-vickys-homemade-chocolate-gf-df-ef-sf-nf

    A picture of step 7 of Vickys Chocolate Granola GF DF EF SF NF.
    Vickys Homemade Chocolate, GF DF EF SF NF
  8. 8

    Use as an ice cream or yogurt topping or add to your breakfast cereal or porridge for a little chocolatey crunch!

    A picture of step 8 of Vickys Chocolate Granola GF DF EF SF NF.
  9. 9

    Keep in a lidded jar in the fridge for up to a week

  10. 10

    Makes around 280g / 2 cups

Linked Recipes

Vickys Sunflower Butter (Alternate Peanut Butter) GF DF EF SF NF

Vickys Homemade Chocolate, GF DF EF SF NF

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Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
on September 05, 2013 16:22
Scotland
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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Comments (4)

Kit
Kit @cook_3516851
October 16, 2016 15:02
Could veg oil be used instead of coconut oil?
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Keywords

Granola Sunflower Seeds Chocolate Chip Peanut Butter Coffee Sunflower Butter Coconut Oat Cocoa Maple

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