Happy haunters biscuit cookies
Open in Cookpad AppSteps
- 1
Assemble all ingredients in Mixer grinder except cheese cubes.
- 2
Grind it in a fine paste.
- 3
Transfer it in a plate. Knead it.
- 4
Put in a happy haunted lollipop mould. In place of eyes fix cheese & Choco round tiny pieces.
- 5
Now pour biscuits dough in moulds.
- 6
Keep it in fridge for 2 hours.
- 7
Demould it. Decorate with red jam on lips.
- 8
Now serve as it is or bake it for preheated oven on 200 ° c for 20 minutes.
- 9
Once done. Place it on cheese cubes. Let it cool & serve it
Cooksnaps
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