3 Ingredient Banana Pancakes
Simple. Easy. And super yummy.
This recipe tastes super yummy and is perfect for a one person breakfast. It may be chunky if you mush the banana with the fork, that is okay. But if you want more smooth pancakes use the blender/food processer.
If you dont have any flour these turn into yummy banana scrambled eggs which I think taste just as good.
Enjoy
3 Ingredient Banana Pancakes
Simple. Easy. And super yummy.
This recipe tastes super yummy and is perfect for a one person breakfast. It may be chunky if you mush the banana with the fork, that is okay. But if you want more smooth pancakes use the blender/food processer.
If you dont have any flour these turn into yummy banana scrambled eggs which I think taste just as good.
Enjoy
Steps
- 1
Mash the banana in a bowl with a fork. -If you have a food processer or blender(Individual blender like the magic bullet work best) you can use those to speed things up. Just add in banana and egg and slowly add the flour into the mixture.-
- 2
Add the eggs into to bowl and mix them in.
- 3
Add little bits if flour at a time and mix it in until pancake consistently.-picture was taken after I made the first pancake so you should have more than that-
- 4
Turn on frying pan to between low and medium heat and butter the bottom of the pan. -you can use oil instead of butter but I find it tastes better with butter-
- 5
Pour pancake mix into pan. This recipe make 2-3 pancakes depending on how big or small you make them.
- 6
Let cook for 2-4 min until the outside of the pancake starts to crisp underneath. Or until golden brown. Flip pancake. -These do not look like normal pancakes most of the time. They will be splotchy in their coloration.-
- 7
Let cook for another 1-3 min. And then take it out and serve.
- 8
Eat up and Enjoy!
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