Steps
- 1
Sab se pehle aalu ko fode aur sbhi masale mix karein
- 2
Ab besan mein nmk milaye aur patla ghol banayein
- 3
Ab bread ko katori se cut karein...Fir beech mein se ek chote se dhakkan se cut karein
- 4
Ab bread par aalu lagaye
- 5
Ab is bread ko dusri bread se cover kar aur haat se aache se dabayr
- 6
Ab oil grm karein..Fir is bread ko besan mein dip karein
- 7
Aur ab isko oil mein daal kar fry karein
- 8
Ab dono side se aache se fry karein.Gas koi sim karein..Aur fry hone par sauce aur green chutney ke saath serve karein..
Similar Recipes
More Recipes
-

Tricolour Tandoori Paneer Tikka
Amrita Chakroborty
-

pinal Patel
-

Rekha Bapodra
-

Arezu
-

Arezu
-

Mridula Srivastava
-

Masoor bhat (rice) for short break recipe
Supriya Devkar
-

Supriya Devkar
-

Apple Pie with Caramelized Apple Filling and Crispy Crumb Topping
OnlyProven Recipes
-

Stacey Chinn-VanAntwerp
-

Raven
-

Suzella -

Mike's Spicy Mexican Chicken Soup
MMOBRIEN
-

Harshita Arora
-

Happy haunters biscuit cookies
Vimmi Bhatia
-

Sweet bundi ki Kheer and bundi Raita
Shashi Bist Chittora
-

Happy Luthra
-

Vinita Jain
-

Fried rice served with beef stew
mercie leah -

Mukti Sahay
-

Anita Uttam Patel
-

Sajida Khan
-

namarta chopra
















Comments