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Hoagie Rolls
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A picture of Hoagie Rolls.

Hoagie Rolls

Lone Wolf Kitchen
Lone Wolf Kitchen @FoodnFrugal
Arvada, Colorado

Hoagie Rolls

Lone Wolf Kitchen
Lone Wolf Kitchen @FoodnFrugal
Arvada, Colorado
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Ingredients

  1. 4 cupFlour
  2. 2 tbspsugar
  3. 1 tspsalt
  4. 1 tbspactive dry yeast
  5. 1 1/3 cupwarm water
  6. 3 tbspbutter (cubed)
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Steps

  1. 1

    Mix yeast, 3/8 cup water, and sugar. Mix and let sit for 5 minutes.

    A picture of step 1 of Hoagie Rolls.
  2. 2

    Add flour and remaining water. Begin to mix (low speed) for 4 minutes.

    A picture of step 2 of Hoagie Rolls.
  3. 3

    Add the salt and butter. Mix for 5 minutes.

    A picture of step 3 of Hoagie Rolls.
  4. 4

    Place into oiled bowl. Cover. Let sit for 1 hour.

    A picture of step 4 of Hoagie Rolls.
  5. 5

    Divide into 8 pieces. Shape as desired. Let dough rise for 30 - 45 minutes.

    A picture of step 5 of Hoagie Rolls.
  6. 6

    Bake in oven at 375 for about 20 minutes.

    A picture of step 6 of Hoagie Rolls.
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Lone Wolf Kitchen
Lone Wolf Kitchen @FoodnFrugal
on April 16, 2015 01:48
Arvada, Colorado
A Modern Pioneer who enjoys using natural ingredients, modern technology, and fun to inspire awesome dishes.
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