Open in Cookpad AppSteps
- 1
Put the lemon juice in a pitcher.
- 2
Mix the sugar and 1 1/2 cups water to make a syrup, stirring well until sugar dissolves.
- 3
Add the sugar syrup to the lemon juice and top with 4 cups water.
- 4
Taste to make sure it's sweet enough for you, then add the raspberries. (Keep in mind that the raspberries are tart, so be sure to sweeten enough!)
- 5
Stir the lemonade, then chill in the refrigerator.
- 6
Fill glasses with ice cubes and top them off with the lemonade.
- 7
*Makes about 2 1/2 quarts.*
Cooksnaps
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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