Steps
- 1
Pour uncooked stew meat in the slow cooker
- 2
Evenly distribute dry onion soup mix over stew meat
- 3
In a separate bowl mix sour cream and cream of mushroom soup
- 4
Pour soup mixture over stew meat being careful to not disturb the dry onion soup mixture
- 5
DO NOT STIR!
- 6
Place lid on slow cooker. Cook on low for eight hours.
- 7
Do not remove lid until the eight hours is complete.
- 8
Serve over egg noodles or mashed potatoes.
- 9
Enjoy!
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