Grilled Chicken Breasts with Creamy Basil Sauce

Name: Grilled Chicken Breasts with Creamy Basil Sauce
Total time: 1500 s
Yield: 8 servings
Cuisine: American
Ingredients: 8 large chicken breasts (boneless/skinless); 1 tbsp vegetable oil; 1/2 tsp sea salt; 1 tsp ground black pepper; 3/4 cup mayonnaise; 1/4 cup sour cream; 2 clove garlic (minced); 3 tbsp basil; 3/4 cup grated parmesan cheese; 2 medium plum tomatoes (seeds removed and diced)

Grill-Master @grill_master

There are so many ways to serve chicken. This one is simple to prepare but will have your guests wanting more.

Grill-Master @grill_master

There are so many ways to serve chicken. This one is simple to prepare but will have your guests wanting more.

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Ingredients

25 mins

8 servings

Chicken preparation
8 largechicken breasts (boneless/skinless)
1 tbspvegetable oil
1/2 tspsea salt
1 tspground black pepper
Creamy Basil Dip
3/4 cupmayonnaise
1/4 cupsour cream
2 clovegarlic (minced)
3 tbspbasil
3/4 cupgrated parmesan cheese
2 mediumplum tomatoes (seeds removed and diced)

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Steps

25 mins

1

Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
2

Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.