Hill Billy Mac n Cheese #pasta

Name: Hill Billy Mac n Cheese #pasta
Total time: 3600 s
Yield: 10 servings
Cuisine: South African
Ingredients: 4 medium sized tomatos; 600 grams cheddar cheese; 400 ml full fat cream; 500 grams macaroni; 1/8 tsp ground nutmeg; salt and pepper; 2 small olive oil; 1 kg meat (bacon, sausage, ground beef, chicken breasts); 50 grams unsalted butter

Wine Snob V @LadySnob_V

Randburg, Gauteng, South Africa

I had overripe tomato that I didn't want to make into a sauce. This meal is great to make straight after work. It's tasty, filling and easy to make #pasta

Wine Snob V @LadySnob_V

Randburg, Gauteng, South Africa

I had overripe tomato that I didn't want to make into a sauce. This meal is great to make straight after work. It's tasty, filling and easy to make #pasta

Saved

Ingredients

1 hour

10 servings

4medium sized tomatos
600 gramscheddar cheese
400 mlfull fat cream
500 gramsmacaroni
1/8 tspground nutmeg
salt and pepper
2small olive oil
1 kgmeat (bacon, sausage, ground beef, chicken breasts)
50 gramsunsalted butter

Saved

Steps

1 hour

1

Preheat oven to 360°F
2

Saute the meat of your choice and add salt and pepper to taste, set aside.
3

Boil macaroni until about 80% cooked. When you bite a piece it can be edible but a little bit hard. Then add sliced tomato.
4

Grate the cheddar cheese and set aside
5

In a large saucepan add cream, butter, and the heat should be on medium.
6

Slowly, while stirring cream, add about 70% of the cheese into the cream.
7

Add meat of your choice into the macaroni and mix in.
8

Add cream mixture to the macaroni and mix in
9

Pour into oven proof dish and sprinkle the rest of the cheddar cheese
10

Add into oven for 30 minutes
11

Remove from oven and serve.