German Pancake

Name: German Pancake
Yield: 8 servings
Cuisine: American
Ingredients: 6 eggs; 1 cup milk; 1 cup all-purpose flour; 1/2 tsp salt; 1/2 tsp cinnamon; 1/2 cup pecans (opt ); 2 tbsp butter, melted

Deneen Flowers @cook_3251233

Martinsburg, West Virginia

This is not like regular pancakes. It is a souffle like pancake done in the oven. It is so easy to make. I use different toppings for this. My favorite is homemade apple butter.

Deneen Flowers @cook_3251233

Martinsburg, West Virginia

This is not like regular pancakes. It is a souffle like pancake done in the oven. It is so easy to make. I use different toppings for this. My favorite is homemade apple butter.

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Ingredients

8 servings

6eggs
1 cupmilk
1 cupall-purpose flour
1/2 tspsalt
1/2 tspcinnamon
1/2 cuppecans (opt )
2 tbspbutter, melted

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Steps

1

Preheat oven to 400°.
2

In a blender, combine the eggs, milk, flour, salt, pecans, and cinnamon. If you do not have a blender, just mix until smooth.
3

Pour the melted butter into an ungreased 13"x9" baking dish. Pour batter into the baking dish.
4

Bake uncovered at 400° for 20 minutes.
5

When you take this out of the oven it will be puffy and then will go down. Added your favorite toppings like syrup, fruit sauces, apple butter.