Steps
- 1
Adjust the oven rack to the middle position and heat oven to 350°F.
- 2
Whisk oil, garlic, and salt in a large bowl.
- 3
Add bread cubes and toss until coated.
- 4
Spread bread on baking sheet and bake until golden brown, 20 to 25 minutes.
- 5
Cool before serving.
- 6
*Makes about 4 cups*
- 7
**These can be stored in an airtight container for about 1 week.**
Similar Recipes
More Recipes
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Priyangi Pujara
-

Priyangi Pujara
-

Angel
-

Lyii G
-

skunkmonkey101
-

chicken bok choy courtesy of my aunt.
n3mofish23
-

Tina Martinez
-

aparajitathewinner -

bunnysue -

emcc68 -

emcc68 -

Pam's yugort and cucumber appetizer...
pamelarochelle
-

1blondie1968
-

Sarah M. Holtet
-

preese -

chicken bok choy courtesy of my aunt.
n3mofish23
https://cookpad.wasmer.app/us/recipes/366818






Comments