chicken bok choy courtesy of my aunt.

Name: chicken bok choy courtesy of my aunt.
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 5 cup water; 1/3 slice onions; 1 packages mixed chicken; 1 tbsp oil; 1/2 slice ginger; 1/3 tbsp garlic salt; 1/3 tbsp black pepper; 1/3 soy sauce; 1 small bok choy

n3mofish23 @cook_3671795

so so delicious [ok]

n3mofish23 @cook_3671795

so so delicious [ok]

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Ingredients

1 hour

6 servings

5 cupwater
1/3 sliceonions
1 packagesmixed chicken
1 tbspoil
1/2 sliceginger
1/3 tbspgarlic salt
1/3 tbspblack pepper
1/3soy sauce
1 smallbok choy

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Steps

1 hour

1

First rinse chicken. Make sure to have a large cooking pot.
2

Make sure to cut ginger. Small pieces to eat with soup.
3

Next the browning for 7 mins. Get a tabelspoon of oil. Add chicken and garlic for 7 mins.
4

Reduce temperature to medium heat. Make White Rice.
5

Add water at least over the top of chicken.
6

Let that boil for 35 mins. While boiling cut off the tops of either full bocchoy or baby bok choy heads.
7

Then add your sliced onions. Boil that with bocchoy and more seasoning as well if needed. for about 10 mins.
8

If needed add more seasoning soy sauce is recommended.