A picture of Micrh masala.

Micrh masala

Aanchal @cook_9488229

Micrh masala

Aanchal @cook_9488229

Saved

Ingredients

15min

1 kglarge green peppers-washed and wiped dry
3/4 cupsalt
3/4 cupfennel seeds-powdered coarsely
1/4 cupfenugreek seeds - roasted and powdered fine
Mustard oil

Saved

Steps

15min

1

Slit the peppers lengthwise.
2

Mix together salt, fennel seeds, fenugreek seeds and oil.
3

Fill the peppers with the spice mixture and pack them into a clean jar.
4

Pour rest of the oil over the peppers and leave it for 3-4 days.
5

Keep it covered with oil, to prevent it from spoiling.

Saved

Cooksnaps

Saved

Aanchal

Aanchal @cook_9488229

on November 13, 2017 12:20

Comments

Similar Recipes

More Recipes

Banana chat🍌🍌

Kulsoom Bukhari
False Ka Sharbat Indian Sherbet Berries

Rumana Irfan
Perfect Beef Goulash - Truly Perfect Melt in the Mouth and Great for Family Dinner or Party

farang31
Rainbow Moong Crunch Salad

Rekha Bapodra
Mocha’r Chop / Banana blossom fritters

Madhumita Bishnu
Dangerously Delicious Grilled Sandwiches 🔥

OnlyProven Recipes
Tomato Sabzi

Prachi Phadke Puranik
Mango Fruity (Homemade Mango Drink)

Swati Ganguly Chatterjee
164. Classic Cake

nunzdy
Banana Bread

LT Cook
Simple, Easy, Delicious Lemon Garlic Roast Chicken

x
Beef Quesadillas

@chefcraig
Mike's Hot & Creamy Seafood Artichoke Spinach Dip

MMOBRIEN
Crock pot Chicken enchiladas

ElocinVyper
Simple Meatless Lasagna

StephieCanCook
My innovative recipe is pulao cutlet

Ruchi Gulati
Thekua (khajuria)

Priya Sahani 271995
Palak ke kalmi badey

Chauhan Sudha
Chewy Raisin Cookies

Alisons Kitchen
Oats & veggies appam

Vimmi Bhatia
Chettinad Chicken/Kozhi Biriyani

Mangai Nivaskumar
Instant Bharva Hari Mirch

Sarika srivastav
Pazham pori

Swopna Ramesh
Microwave eggless molten lava cake

Uma Pandit
Sweet Malpua with sago pudding

Reena Varshney