Moongdaal pizza with peas

Name: Moongdaal pizza with peas
Cuisine: Indian
Ingredients: 1 cup moong daal; 1/2 cup chop carrots; 1/2 cup chop onion; 1/2 cup chop paneer; 1/3 cup chop tomato; 1/3 cup boil peas; 1/2 cup chop capsicum; 1/2 cup boil sweet corns; 1 spoon chop green chilli; 1/2 tsp chilli flakes; 1/2 tsp black pepper; 1/3 tsp baking soda; Salt taste according; 2-3 tbsp oil; 2-3 tbsp cheese; 1/3 spoon chaat masala; 1/2 tsp oreganò

Priti agarwal @cook_9638863

it’s so yummy & tasty
Tea time snacks with green peas
Recipe 3

Priti agarwal @cook_9638863

it’s so yummy & tasty
Tea time snacks with green peas
Recipe 3

Saved

Ingredients

1 cupmoong daal
1/2 cupchop carrots
1/2 cupchop onion
1/2 cupchop paneer
1/3 cupchop tomato
1/3 cupboil peas
1/2 cupchop capsicum
1/2 cupboil sweet corns
1 spoonchop green chilli
1/2 tspchilli flakes
1/2 tspblack pepper
1/3 tspbaking soda
Salt taste according
2-3 tbspoil
2-3 tbspcheese
1/3 spoonchaat masala
1/2 tsporeganò

Saved

Steps

1

Sabse phale moong ki daal ko 3-4 hours ke liye pani mein soak kar de ge. Phir pani ko nikaal kar mixi mein green chilli ke sath piss le ge or paste bana le ge.
2

Ab paste ko ak bowl mein nikaal kar usme salt or black pepper daal kar mix kar le ge. Dusri taraf sari vegetables ko chopped kar le ge or paneer ko bi.
3

Ab gas par non stick pan Rakha ge or uss par oil laga de ge. Moong daal paste mein ab baking soda daal kar mix kar de ge.
4

Pan par 2 tbsp paste daal kar halka sa faLa de ge. Phir uske uppar chop vegetables, paneer, corn daal de ge. Uss par chaat masala bi chirak de ge. Jab ak taraf se base sik jae to dusara taraf se palat kar medium gas par sake le.
5

Jab vegetables side se bi sike jae to use bapas palat kar vegetables wali side uppar kar le. Ab uspar grated cheese, chilli flacks, originò,daal kar dakkan se 2-3 min ko dakh de.
6

Ab pizza ko plate mein nikaal kar pizza cutter se cuts laga le ge.
7

Hamara pizza tayaar hai khane ke liye. Isme app apne taste ke according koi bi vegetables daal sakte hai.
8

Ye khane mein bahut hi tasty or healthy hai baccho ke liye.