Chicken enchilada bake
My family loves trying new mexican inspired dishes. I found this recipe on a website and tweaked it a little and it was very delicious! I love how melty and kind of crispy the cheese gets! Yumm-o!
Chicken enchilada bake
My family loves trying new mexican inspired dishes. I found this recipe on a website and tweaked it a little and it was very delicious! I love how melty and kind of crispy the cheese gets! Yumm-o!
Steps
- 1
In a skillet warm up enchilada sauce, chicken, corn, black beans and taco seasoning until all mixed together. About 5 mins should be good
- 2
Remove skilet from heat. Cut up the raw biscuit dough into pieces and mix in with the chicken mixture.
- 3
Put everuthing into a non stick sprayed baking dish....I used a 9x13. Then top with some chopped cilantro (if desired) and plenty of cheese.
- 4
Cook at 350 for 25-30 mins until cheese is melty and gooey.
- 5
Top with chopped tomatoes and cilantro. Maybe some sour cream!
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