Creepy Crawlers Deviled Eggs

Name: Creepy Crawlers Deviled Eggs
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 8 eggs; 3 tbsp Mayonnaise; 1 tbsp Mustard; 1/2 tsp Onion Flakes; 1/2 tsp Paprika; 1 tsp Vinegar; 1 pinch of Salt & Pepper; 10 20 pitted Olives; 1 Food colouring (optional)

Nanine @cook_2700442

My girls love to make these and eat them.

Nanine @cook_2700442

My girls love to make these and eat them.

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Ingredients

20 mins

4 servings

8eggs
3 tbspMayonnaise
1 tbspMustard
1/2 tspOnion Flakes
1/2 tspPaprika
1 tspVinegar
1 pinchof Salt & Pepper
1020 pitted Olives
1Food colouring (optional)

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Steps

20 mins

1

Hard boil the eggs by allowing water to boil and add the eggs in for a minimum of 5 minutes
2

While eggs are boiling add the mayonnaise, mustard, onion flakes, paprika, vinegar, salt and pepper into a small bowl and combine then set aside.
3

Once the eggs are boiled, peel them, slice in half and tip the yolk out of each egg into the mixture you have set aside.
4

Mix the yolk and mixture together till combined and scoop mixture into eggs. If you would like your mixture coloured now is the time to add a drop of your chosen food colouring.
5

Using pitted olives, cut them up into shapes and place them on top of the eggs.