Crispy Fry Chicken

Name: Crispy Fry Chicken
Cuisine: American
Ingredients: 3 lb Chicken; 1/4 tbsp Salt; 1 tsp Black pepper; 1 tsp Garlic powder; 1 tsp Onion powder; 2 tsp All purpose seasoning; 1 tsp Paprika; 3 cup Vegetable oil for frying; 1 cup Flour; 1 tsp Salt; 1 tsp All purpose seasoning; 2 tsp Baking powder; 1 tsp Paprika; 2 Eggs; 1/4 cup Water; 2 tsp Chilli powder

K..Ree @cook_2857789

Crispy Fry Chicken

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Ingredients

3 lbChicken
1/4 tbspSalt
1 tspBlack pepper
1 tspGarlic powder
1 tspOnion powder
2 tspAll purpose seasoning
1 tspPaprika
3 cupVegetable oil for frying
Breading
1 cupFlour
1 tspSalt
1 tspAll purpose seasoning
2 tspBaking powder
1 tspPaprika
2Eggs
1/4 cupWater
2 tspChilli powder

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Steps

1

Cut excess skin from chicken, rinse and place in a deep bowl
2

Add all the spices, toss and marinade for an hr in the fridge
3

Mix eggs and water in a deep dish
4

In a brown paper bag or zip lock, add flour and remaining ingredients
5

Remove the chicken from the fridge and pure egg batter over it
6

Let the egg wash soak into the chicken for about 10 minutes
7

Add half of the chicken each time to the flour and give it a heavy toss, remove chicken pieces and placed on a wire rack for another ten minutes
8

Heat oil in a heavy bottom pot until smoking, turn heat to medium
9

Add chicken to oil and fry until crisy and golden brown