Chipotlé Steak Chili

Name: Chipotlé Steak Chili
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb stew meat; 4 can tomato sauce; 1 can tomato paste; 2 large tomatoes; 2 each green bell peppers; 1 large sweet onion; 2 each chopped canned chipotlé; 3 clove minced garlic; 2 tbsp paprika; 2 tsp black pepper; 1 tbsp chopped fresh basil; 1 each lime, juiced and zest; 2 tsp chopped fresh cilantro; 1 salt/pepper to taste

CasualCookBilly @cook_2751667

I have a love for the sweet and smoky flavor chipotlé peppers bring and a love for fall foods. This chili is great in the crock pot or over the stove

CasualCookBilly @cook_2751667

I have a love for the sweet and smoky flavor chipotlé peppers bring and a love for fall foods. This chili is great in the crock pot or over the stove

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Ingredients

20 mins

6 servings

1 lbstew meat
4 cantomato sauce
1 cantomato paste
2 largetomatoes
2 eachgreen bell peppers
1 largesweet onion
2 eachchopped canned chipotlé
3 cloveminced garlic
2 tbsppaprika
2 tspblack pepper
1 tbspchopped fresh basil
1 eachlime, juiced and zest
2 tspchopped fresh cilantro
1salt/pepper to taste

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Steps

20 mins

1

brown stew meat over medium a high heat in large skillet, cook to medium
2

drain grease then add to crock pot or dutch oven
3

add tomatoes, green pepper, onion, garlic and chipotles
4

add tomato sauce and paste
5

stir everything together
6

cover and heat. Crock pot: high 2+ hours, low 4+hours. Stove top: low-medium 1-2 hours, stirring occasionally