Ham and mushroom salad

Name: Ham and mushroom salad
Total time: 900 s
Cuisine: American
Ingredients: 1 1/2 cup brown mushrooms, sliced; 2 tbsp low fat or fat free cottage cheese; 1 cup cherry tomatoes, halved; 1 cup smoked turkey or lean ham; 1 cup cucumber, sliced; 2 cup mixed salad leaves; 30 ml fresh lemon juice; 30 ml balsamic vinegar; 1 ground black pepper

annes.angelove @cook_3075503

I have never been a big fan of salads. I looked for ingredients to add to my salad that would still be healthy and delicious and this was the result.

annes.angelove @cook_3075503

I have never been a big fan of salads. I looked for ingredients to add to my salad that would still be healthy and delicious and this was the result.

Saved

Ingredients

15 mins

1 1/2 cupbrown mushrooms, sliced
2 tbsplow fat or fat free cottage cheese
1 cupcherry tomatoes, halved
1 cupsmoked turkey or lean ham
1 cupcucumber, sliced
2 cupmixed salad leaves
30 mlfresh lemon juice
30 mlbalsamic vinegar
1ground black pepper

Saved

Steps

15 mins

1

Slice mushrooms, pan fry till just brown, add any herbs and spices for flavour. Leave to cool down.
2

Mix mushrooms with cottage cheese.
3

Chop cherry tomatoes, turkey/ham & cucumber.
4

Mix all ingredients togehter with salad leaves (try using a mix pack with herbs for a more tastey variety).
5

Mix lemon juice & balsamic vinegar, use as dressing and season with ground pepper.