Spaghetti in sausage strips

Name: Spaghetti in sausage strips
Total time: 2400 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 100 g spaghetti; 4 sausages; 2 tomatoes; 2 carrots; 1 onion; To taste black pepper; To taste cayenne pepper; To taste salt; 3 tbspn vegetable oil

Coretta Kai @cook_7700386

Nairobi Kenya

An easy and tasty way to prepare spaghetti.

Coretta Kai @cook_7700386

Nairobi Kenya

An easy and tasty way to prepare spaghetti.

Saved

Ingredients

40 minutes

4 servings

100 gspaghetti
4sausages
2tomatoes
2carrots
1onion
To tasteblack pepper
To tastecayenne pepper
To tastesalt
3 tbspnvegetable oil

Saved

Steps

40 minutes

1

Pre cook your sausages by shallow frying them in a pan.
2

Pre cook your spaghetti. Add spaghetti in a sufuria add boiling water more than enough to cover them. Add a spoonful of oil. Once they are almost cooked add cold water and drain.
3

Fry your onion untill golden brown,
4

Prepare your ingredients. By chopping them
5

Add all the ingredients to the sufuria, season with black pepper, salt and other desired spices of your choice.
6

Add your spaghetti and toss with a folk. Add a little amount of water toss well and set aside.
7

Plate and enjoy with vegetables.