Jhatpat Biryani

Name: Jhatpat Biryani
Cuisine: Indian
Ingredients: 1 bowl Cooked rice; 1 cup fried onion; 1 cup curd; 1 tbsp ginger garlic chopped; to taste Salt; 1 tbsp red chilli powder; 1 tsp garam masala powder; 1 tbsp tandoori masala; 250 gm Chicken pieces small pieces; 1 tbsp ghee

Kiran Mandke Soni @cook_9317213

Jhatpat Biryani

Kiran Mandke Soni @cook_9317213

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Ingredients

1 bowlCooked rice
1 cupfried onion
1 cupcurd
1 tbspginger garlic chopped
to tasteSalt
1 tbspred chilli powder
1 tspgaram masala powder
1 tbsptandoori masala
250 gmChicken pieces small pieces
1 tbspghee

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Steps

1

Mix curd with all spices and salt.
2

Heat ghee and add chicken in it and sprinkle salt and pepper on it. And mix it. Cove rit and let it cook till chicken cooks or for 4-5 min.
3

Now add above curd mixture in it and mix it add 1/2 cup fried onion and let it cook for 4-5 mins or till it shows ghee on top. Now take glass bowl and layer it in gravy & rice and add fried onion on top and heat it in microwave for 1 minute.
4

Garnish it with coriander.