Dry Mein

Name: Dry Mein
Cuisine: American
Ingredients: 1 Or 2 Bag Iwamoto Noodles depending on how much u make; 1 bag Bean Sprouts; 1 Char Siu; 1 Egg; 1 Kamaboko; 1 Green Onion; 1/2 C Shoyu; 1 Oyster Sauce as needed; 1 Tabasco for personal flavor; 1/4 C Olive Oil; 1 Tray; 1 Dashi (Broth)

CB @CiCi222909

Dry Mein

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Ingredients

1Or 2 Bag Iwamoto Noodles depending on how much u make
1 bagBean Sprouts
1Char Siu
1Egg
1Kamaboko
1Green Onion
1/2 CShoyu
1Oyster Sauce as needed
1Tabasco for personal flavor
1/4 COlive Oil
1Tray
1Dashi (Broth)

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Steps

1

Boil water rapidly then add noodles until next water boils again DO NOT OVER COOK!!!!
2

Drain noodles over bean sprouts then rinse with cold water
3

Add shoyu, oyster sauce & oil to tray spread it around and mix in noodles
4

Add bean sprouts, char siu, top it off with green onions, egg, and kamaboko
5

Pour shoyu and tabasco with pepper

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Cooksnaps

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CB @CiCi222909

on January 01, 2012 00:00

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