Chicken Pilau
Cooking Pilau hasn't been that easy for me in the past but this time I am glad I did it.
Chicken Pilau
Cooking Pilau hasn't been that easy for me in the past but this time I am glad I did it.
Open in Cookpad AppSteps
- 1
Add oil in a sufuria and let it heat then add onions and let it fry to brownness
- 2
Add the chicken and let it fry till cooked
- 3
Add garlic and ginger and keep on stirring to avoid sticking on the sufuria for two minutes
- 4
Add pilau masala and dont stop stirring for 2 minutes.
- 5
Add tomatoes and cover then simmer now for a generous 4 mins.
- 6
Add rice and don't stir for 2 mins for it to soak in the juice.
- 7
Add 2 cups water
- 8
Let the rice boil without lid to it's level then cover to simmer till well cooked.
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