Pin wheel biscuits 🥞

Name: Pin wheel biscuits 🥞
Yield: 25-30 biscuits
Cuisine: Indian
Ingredients: 250 gm Flour (maida); 125 gm Powdered sugar; 125 gm Ghee; 1small spoon Baking powder; 2small spoon Drinking chocolate; 1small spoon Cocoa powder; 1/2 small spoon Vanilla essence; Cold water

Shalini Kasera @cook_9700714

Jaipur

#Baking

Shalini Kasera @cook_9700714

Saved

Ingredients

25-30 biscuits

250 gmFlour (maida)
125 gmPowdered sugar
125 gmGhee
1small spoonBaking powder
2small spoonDrinking chocolate
1small spoon Cocoa powder
1/2 small spoonVanilla essence
Cold water

Saved

Steps

1

Maida aur baking powder ko Mila kar chaan le.
2

Drinking chocolate,cocoa powder aur 1 chamach paani Mila kar solution bana kar rakh le.
3

Ghee aur cheeni ko beat karein.
4

Ab isme dheere dheere maida milae aur iske barabar ke 2 part kar le. Ek part mein essence daal kar iska dough bana le aur dusre part mein drinking chocolate Voila solution daal le.
5

Dono ko alag alag bel le essence wale part ke upar chocolate Voila part rakhe aur barabar kar le.
6

Ab iske 2 roll bana le. Aur 10 min ke lie freezer mein rakh de.
7

Ab iske 1/2 inch mote biscuit kaat le aur isse 200°C par 25-30 min ke lie bake hone rakhe.
8

Ab apke biscuits tayaar hai ine thanda hone par serve karein.