Gathiya Sabji

Name: Gathiya Sabji
Cuisine: Indian
Ingredients: 2 cup buttermilk; 1 cup gathiya(plain namkin motiwali sev); 1 teaspoon garlic paste; 1/2 teaspoon haldi powder; 1 teaspoon red chilli powder; 1/4 teaspoon carrom seeds; 1/2 teaspoon rai; 1 teaspoon chopped spring garlic; 1 teaspoon chopped coriander; to taste Salt; 1 tablespoon oil; Pinch hing

Rekha Varsani @cook_7486531

Surat Gujarat

Gathiya Sabji

Rekha Varsani @cook_7486531

Saved

Ingredients

2 cupbuttermilk
1 cupgathiya(plain namkin motiwali sev)
1 teaspoongarlic paste
1/2 teaspoonhaldi powder
1 teaspoonred chilli powder
1/4 teaspooncarrom seeds
1/2 teaspoonrai
1 teaspoonchopped spring garlic
1 teaspoonchopped coriander
to tasteSalt
1 tablespoonoil
Pinchhing

Saved

Steps

1

Ek pan me oil,rai,carrom seeds,hing,garlic paste add karein,fir haldi powder,chilli powder,add karein,fir butter milk add karein or continues stir karefir salt add karein, boil aane lage tub
2

Fir salt add karein,boil aane ke baad gathiya add karein,4_5 min.slow flame per cook karein
3

Serving dish me nikalkar uper se chopped coriander,chopped spring garlic se garnish karein