Corn bhujiya

Name: Corn bhujiya
Cuisine: Indian
Ingredients: 250 gm corn ke Dane,.; 75 gm chopped tomatoes; 100 gm chopped onions; 150 ml milk; 1 chopped green chilli; 25 gm ghee; 1/4 tbsp garlic paste; to taste Salt; 1/4 tbsp Red chilli powder; 1/4 tbsp garam masala

Priya Vinod Dhamechani @cook_9564051

Corn bhujiya

Priya Vinod Dhamechani @cook_9564051

Saved

Ingredients

250 gmcorn ke Dane,.
75 gm chopped tomatoes
100 gmchopped onions
150 mlmilk
1chopped green chilli
25 gmghee
1/4 tbspgarlic paste
to tasteSalt
1/4 tbspRed chilli powder
1/4 tbspgaram masala

Saved

Steps

1

Corn ko mixer main 2 min chala le.
2

Kadai main ghee garam karein, onions dale.
3

Onion pink ho jaye tab garlic add karein.
4

1-2 min pakne de
5

Ab corn add karein gas sim rakhe, lagatar mix karte rahe.
6

Tomato add karein, jab Pak jaye to sare masale green chilli + milk add karein.
7

Dhayan rahe kadai main lage nahi mix karte rahe.
8

Jab ghee niklne lage to garam masala add kar mix karein.
9

2min baad gas of kar de.
10

Bhujiya teyar hain.
11

Chahe to coriander add kar Sakti hain.